Ryan Thompson

Ryan Thompson breaks down the fast-food industry so you can better understand what you eat. You get clear insights into major chains, menu changes, and business strategies that shape everyday food choices across the U.S.
Fast Food

Burger King rolls out royal menu deal: aims to counter McDonald’s chicken wrap

Economic experts pan Hochul’s ‘inflationary’ ‘inflation refunds’: ‘Not difficult math’
Fast Food

Inflation refunds from Hochul face blowback: economists say numbers don’t add up

Corporate America is ‘running away from Biden’, former McDonald's CEO says
Fast Food

Corporate America pulls back from Biden: ex-McDonald’s CEO warns

Chick-fil-A brings back key lime seasonal beverages absent from menus since 2019
Fast Food

Chick-fil-A key lime drinks return after four-year absence

Fast Food

Chick-fil-A changes waffle fry formula: fans notice crispiness and flavor shifts

Fast Food

California first responders: free meal locations and pickup times today

Pineapple on pizza: It'll cost you $121 at a pizzeria whose owners 'loathe' the topping
Fast Food

$121 pineapple pizza: pizzeria that hates the topping slaps on steep surcharge

Fast Food

Wendy’s may debut Girl Scout cookie Frosty: what we know

Steak 'n Shake to cook fries in beef tallow: 'Authentic way'
Fast Food

Steak ‘n Shake brings back beef-tallow fries: chain touts old-school flavor

Top 5 fast-food burgers for your health, says new study
Fast Food

Healthiest fast-food burgers revealed: 5 to order now, new study says

Fast food value meals from Burger King include $5, $7 mix-and-match offers
Fast Food

Burger King drops $5 and $7 pick-and-match value meals

Fast-food menu items that chefs like to eat
Fast Food

Chefs’ surprising fast-food go-tos: what they actually order

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